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The degree program in Eco-Sustainable Technologies and Environmental Toxicology (TESTA) aims to promote scientific and cultural training aimed at protecting the environment. The distinctive feature of this course compared to others aimed at the environment is the attention paid to the pharmaceutical, chemical and food sectors. Thanks to the training program, graduates will acquire the skills necessary to assess the environmental risks associated with waste production and disposal in the pharmaceutical, chemical, and food sectors, enabling them to operate successfully within these industries.